Ready-to-Cook Bua Loy Balls
Ready-made glutinous rice balls for Kanom Bua Loy - small, colourful balls served floating in fragrant sweet coconut milk.
Available: 10×1000g
Premix Flour
Ready-mix flours for Thai desserts and savoury fried favourites - consistent results every time
Steamed Coconut Pudding Flour (Kanom Tuay)
Specialized flour mix containing rice flour, tapioca starch, and coconut milk powder for creating traditional Thai dessert with delightful texture and sweet coconut flavor.
Available: 10×1060g
Steamed Layer Cake Flour (Kanom Chunt)
Premium flour blend formulated specifically for layered dessert preparation - creating vibrant, multicolored layered cake with delicate, chewy consistency.
Available: 10×1000g
Coconut Pudding Flour (Kanom Krok)
Ready-mix flour for Kanom Krok - a distinctive traditional Thai sweet, fragrant and popular both in Thailand and overseas.
Available: 10×1060g
Bua Loy Premix Flour
A versatile ready-mix flour for colourful Bua Loy rice balls and other Thai sweets.
Available: 10×1000g
Kanom Tong Muan Premix Flour
Ready-mix flour for Kanom Tong Muan - crispy, fragrant Thai coconut rolled wafers.
Available: 10×1000g
Kanom Dok Jok Premix Flour
Ready-mix flour for Kanom Dok Jok - crispy deep-fried lotus-blossom cookies.
Available: 10×1000g
Kanom Neung Premix Flour
Ready-mix flour for steamed Thai snacks such as Kanom Kui Chai, steamed banana cake and steamed pumpkin cake - soft and fluffy.
Available: 10×1000g
Hoy Tod Premix Flour
Ready-mix batter flour for Hoy Tod - the crispy Thai oyster and mussel omelette.
Available: 10×1000g
Crispy Frying Premix Flour (Tod Grob)
All-purpose ready-mix coating flour for extra-crispy deep-fried meat, seafood, and vegetables.
Available: 10×1000g
Popular Thai Treats
Make popular Thai sweets and fried snacks the easy way
Kanom Bua Loy
ขนมบัวลอยThe most beloved Thai dessert of all: small, colourful balls floating in warm, fragrant sweet coconut milk. Perfect for any occasion.
Kanom Tuay
ขนมถ้วยAlso known as Kanom Tuay Talai, this heritage sweet pairs a sweet flour base with a salty coconut topping. The bottom layer is traditionally tinted green with pandan juice.
Kanom Chunt
ขนมชั้นA heritage dessert served at auspicious ceremonies. Thai custom holds that it must be poured to a full nine layers to bring good fortune and advancement to the host. The most common colours are green from pandan and blue from butterfly pea.
Kanom Krok
ขนมครกAn ancient Thai sweet made from flour, sugar and coconut milk poured into a dimpled griddle. Each round is scooped out and the halves are traditionally pressed together before eating.
Why Choose Our Premix Flours
Perfect Balance
Pre-mixed ingredients in perfect proportions for consistent results every time.
Time Saving
No need to source and measure multiple ingredients separately.
Authentic Taste
Formulated to recreate traditional flavors and textures.
Professional Quality
Suitable for both home use and commercial dessert production.
Frequently Asked Questions
Which premix dessert flours does ERAWAN Brand offer?
We offer ready-mix flours for popular Thai desserts including bua loy (rice balls), kanom tuay (coconut custard cups), kanom chan (layer cake), kanom krok (coconut pancakes), dok jok (lotus blossom cookies), thong muan (crispy rolls), oyster-omelette batter, and crispy frying batter.
Are the premix flours easy to use?
Yes — each premix only needs basic additions such as water, coconut milk, or sugar in the proportions printed on the package, giving consistent results every time.
How do I order dessert flours in bulk?
Contact our sales team at [email protected] or +66-3432-1661. We support both domestic wholesale orders and worldwide export.
Interested in Our Products?
Contact us for wholesale inquiries and distribution partnerships.
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